Monday may have sent snowfall again around the region, but it didn't stop over 60 people from attending Monday's Community Lunch. 

Sarah Hyson and crew from Freedom Auto yet again wowed the crowd with their crustless chicken pot pie along with homemade baked beans, salad, rolls, peanut butter fudge, and carrot cake cupcakes. 

We are constantly astounded by the resilience of our older residents who brave the elements to attend these weekly lunches. This week's "Atta Boy" for never letting the weather slow them down goes to … Howard and Dee Wright! Honorable mention to Dottie's Girls … You know who you are!

Next week's lunch will be hosted by Performance Food Group executive chef Anthony Bussiere. This guy knows how to cook! Don't miss it!

Cheers!