TAKA’S Sushi
at the BOATHOUSE Bistro

DINE IN & TO GO

Please Pre-Order Sushi
207-380-3818

SAVE THE DATES

Saturday, February 13th
Sunday, February 14th

Saturday, March 13th

Sushi Menu

  Sashimi & Nigiri Creations. 

Sashimi ~ Sliced thin

Nigiri ~ Seafood on top of wasabi seasoned rice ball

Sashimi or Nigiri
(6 pieces) Choose one of the following:

Tuna 18 • Salmon 18

  Classic Rolls  

Sushi rice on outside and seaweed on inside

California Roll
Maine Crabmeat, avocado, cucumber & Tobiko 12

Spicy Tuna Roll
Tuna, avocado and Tobiko 12

Salmon Roll
Salmon and avocado 11

Tuna Mango Roll
Tuna, mango, cream cheese and Tobiko 12

Philadelphia Roll
Smoked salmon, cream cheese and cucumber 12

Shrimp Tempura Roll
Tempura shrimp, avocado and sweet soy 12

Spicy Lobster Roll
Maine lobster, avocado, spicy sauce and Tobiko 20

  Maki Rolls  

Seaweed on the outside,

2 Rolls (12 pieces)

Tuna 14 • Salmon 12 • Crabmeat 12

Avocado 10 • Cucumber 8

  Fusion Rolls  

Inside out rolls ~

rice on outside, seaweed on inside

Rainbow Roll
California roll topped with the following: 
Tuna, Salmon & Shrimp 18

High Roller
California roll, seared salmon, green onion, macadamia nuts, sweet soy sauce and pesto mayonnaise 18

Mine Special Roll
California roll, white fish, spicy sauce, green onion and soy sauce 16

Red Dragon Roll
Shrimp tempura, spicy tuna, red Tobiko, green onion, macadamia nuts and sweet soy sauce 18

Triple Tuna Roll
Spicy tuna, avocado, cucumber roll topped with tuna, green onion, jalapeño, ponzu, chili, Tobiko and sesame 18

Golden Dragon
Shrimp tempura, crabmeat, mango slices,
Tobiko and spicy mayo 18

Alligator Roll
Shrimp tempura, crabmeat roll topped with avocado, Tobiko and sweet soy sauce 21

Crunchy, “Deep-fried”, Philadelphia Salmon Roll
Salmon, cream cheese, cucumber, Tobiko, scallion, sesame, sweet soy sauce, spicy mayonnaise 16

Crunchy, “Deep-fried”, Tuna Roll
Spicy tuna, avocado, Tobiko, scallion. Sesame, sweet soy sauce and spicy mayonnaise 16

Consuming raw or under cooked meats, poultry, fish, seafood, shellfish, oysters or eggs may increase your risk of food born illness, especially if you have certain medical conditions.

The Boathouse Bistro
207-633-0400
12 The By-Way
Boothbay Harbor

Boat House Bistro Website
Boat House Bistro Facebook
Dine In & Curbside
TOGO
Open 7 days a week serving
Mon-Fri 4-9
Sat-Sun 11:30-9
Reservations requested but not required
207-633-0400 during business hours
207-380-3818 after hours
Beer & Wine
available for sale
TOGO!