88, Bogies and Deck
Spruce Point Inn’s restaurants are recognized as some of the top dining spots in Boothbay Harbor and along the Maine Coast. Enjoy locally caught seafood, grass-fed beef, produce from local organic farms and herbs and lettuces snipped right from the Spruce Point Inn garden.
Bogies Bar | Craft Cocktails, Pub Menu: Noon - 11pm
DECK | Craft Coctails, Extensive Craft Beers, ““Best Burger in Town”: Noon - 2:30
Private Dining Room | Accommodating private parties by advanced reservation, up to 25 guests: 6-10pm